Food is a visceral experience. Capturing on camera takes you only part way to experiencing a feast for the senses. Even with a camera as highly regarded as the Leica Q family, the scents and flavours can only be conjured in your imagination.
In the Luberon, where I’m fortunate enough to live, there’s a temptation to believe you may have already seen the best of Provence. But every so often, the call of another village, just a bit further afield, lures you out of your comfort zone…